honey butter skillet corn

Name: Honey Butter Skillet Corn
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 2 tablespoon(s) each butter and honey; 16 ounce(s) bag frozen corn; 2 tablespoon(s) mascarpone cheese; salt and pepper

20 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Nov 28, 2021

yummy

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

2 tablespoons each butter and honey
16 ounces bag frozen corn
2 tablespoons mascarpone cheese
salt and pepper

How To Make honey butter skillet corn

Step 1

Melt the butter with the honey in a skillet. Add the corn and cook until warmed through.

Step 2

Add the Mascarpone cheese and cook until cheese is melted. Season with salt and pepper
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