hominy with green chilies and cheese

Name: Hominy with green chilies and cheese
Prep time: 5 min
Cook time: 15 min
Ingredients: 2 can(s) white or yellow hominy; 1 can(s) chopped green chilies; 1 cup(s) cheddar cheese; pinch(es) salt and pepper

(1 RATING)

41 Pinches 1 Photo

Dena Odle

Sun City, AZ

Updated on Sep 10, 2011

We love hominy this way. My family doesn't like plain hominy so I started adding cheese and green chiles and now they ask for more.

Rate

prep time 5 Min

cook time 15 Min

method ---

yield

Ingredients

2 cans white or yellow hominy
1 can chopped green chilies
1 cup cheddar cheese
pinch salt and pepper

How To Make hominy with green chilies and cheese

Step 1

Drain juice out of one can of hominy and add both cans to 2 qt pot. Bring to simple boil and cook till water cooks down. Add green chilies cook till hot and add cheese, salt and pepper. Stir till melted. Serve hot! Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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