"homemade chowchow"

Name: "HOMEMADE CHOWCHOW"
Prep time: 3 h
Cook time: 20 min
Yield: 15
Ingredients: 8 lge - carrots; 12 - onions; 12 lge - sweet red peppers; 2 hot - peppers; 2 lge - heads cabbage; 3/4 cup - salt; 1 1/2 qt - vinegar; 6 cups - sugar; 3 tbsp - celery seed; 3 tbsp - mustard seed; 1/2 tsp - red pepper

(1 RATING)

73 Pinches

Robin Poindexter

OKMULGEE, OK

Updated on Mar 3, 2011

GOOD VERY GOOD CHOWCHOW!!

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prep time 3 Hr

cook time 20 Min

method ---

yield 15 QT

Ingredients

8 lge - carrots
12 - onions
12 lge - sweet red peppers
2 hot - peppers
2 lge - heads cabbage
3/4 cup - salt
1 1/2 qt - vinegar
6 cups - sugar
3 tbsp - celery seed
3 tbsp - mustard seed
1/2 tsp - red pepper

How To Make "homemade chowchow"

Step 1

grind all vegetables in a grinder.then add salt.let stand for 3 hours.combine vinegar,sugar in a very large kettle and stir until the sugar dissolves.simmer for 20 min bring to a boil. and pack into hot sterilized jars then seal.
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