Holiday Baked Sweet Potatoes

Kathie Carr


This is my version of a baked sweet potato made at a local restaurant. Not just for holidays, either.

★★★★★ 1 vote
10 Min
30 Min


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large sweet potatoes
1 pkg
(3 ounces) cream cheese
4 Tbsp
4 Tbsp
brown sugar
1/2 tsp
pumpkin pie spice

How to Make Holiday Baked Sweet Potatoes


  • 1Wash and pierce sweet potatoes with a fork. Bake at 350 degrees until tender. Time will vary according to size of potatoes. Check after 30 minutes by piercing with a fork. When potatoes are tender remove from oven.
  • 2Mix together remaining ingredients. Cut a slit down center of each potato. Fluff inside of potato a bit and them place 1/4 of cream cheese mixture inside potato. Serve immediately.

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About Holiday Baked Sweet Potatoes

Course/Dish: Vegetables

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