harvard beets

Name: Harvard Beets
Prep time: 20 min
Cook time: 20 min
Ingredients: 1/3 cup(s) sugar; 2 tablespoon(s) all purpose flour; 1/4 cup(s) water; 1/2 cup(s) vinegar; 1/2 teaspoon(s) margarine; 2 cup(s) beets-cooked and diced

(1 RATING)

23 Pinches

mary mendoza

forrest, IL

Updated on Dec 28, 2011

From the collection of Peggy Meehan

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prep time 20 Min

cook time 20 Min

method ---

yield

Ingredients

1/3 cup sugar
2 tablespoons all purpose flour
1/4 cup water
1/2 cup vinegar
1/2 teaspoon margarine
2 cups beets-cooked and diced

How To Make harvard beets

Step 1

Mix flour and sugar together in saucepan. Add water and vinegar and stir. Cook on medium heat until thick,stirring constantly. Add salt,margarine,and diced beets. Cook until beets are heated through.
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