grilled green beans

Name: Grilled Green Beans
Prep time: 15 min
Cook time: 10 min
Ingredients: 8 ounce(s) green beans, fresh; 1 tablespoon(s) lemon juice; 1 tablespoon(s) olive oil, extra virgin; 1 teaspoon(s) garlic powder; 1/2 teaspoon(s) salt; - pepper to taste; - parmesan cheese

(1 RATING)

69 Pinches 1 Photo

Sonnie Otto

Dickinson, ND

Updated on Aug 2, 2013

A facebook post, but looks delicious!

Rate

prep time 15 Min

cook time 10 Min

method ---

yield

Ingredients

8 ounces green beans, fresh
1 tablespoon lemon juice
1 tablespoon olive oil, extra virgin
1 teaspoon garlic powder
1/2 teaspoon salt
- pepper to taste
- parmesan cheese

How To Make grilled green beans

Step 1

Mix all ingredients except the parmesan cheese in a large ziplock bag. Let flavors marinate for 10 minutes or so.

Step 2

Put on a grill over medium heat, turning frequently until crisp tender. About 10 minutes. (Use one of those special grill skillets or a cast iron skillet if you are worried about losing beans through the cracks.)
Step 3

Remove beans from heat, sprinkle with parmesan cheese. Easy!
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