Grilled Collard Greens

Grilled Collard Greens

No Photo

Have you made this?

 Share your own photo!

Patrick Johnson

By
@pwjohnso

It doesn't get more southern than collard greens. Well maybe if you smothered them in cream gravy...I digress.

This recipe is a twist on the southern favorite that makes it to our dinner table at least once a month...hold the gravy, of course.

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
10 Min
Cook:
10 Min
Method:
Grill

Ingredients

How to Make Grilled Collard Greens

Step-by-Step

  1. Preheat grill to high.
  2. Bring large pot of salted water to rapid boil and add slices of bacon.
  3. Remove the thick portion of the ribs from the collard greens and discard.
  4. Add leaves to the boiling water and blanch for about 2 minutes.
  5. Remove the greens from the water and run cool water over all the greens to stop the cooking process.
  6. Stack the leaves on top of one another, 8-9 at a time.
  7. Grill each stack of collard greens for about 4 minutes per side.
  8. Transfer leaves to cutting board, roughly chop, and season with salt, pepper and hot sauce to taste.

Printable Recipe Card

About Grilled Collard Greens

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Hashtag: #collard greens



Leave a Comment

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

Easy Summer Dinner Recipes

Easy Summer Dinner Recipes

Kitchen Crew

Summertime dinners are about easy recipes that incorporate fresh ingredients at their peak flavor. When looking for cooking inspiration, try one of these simple dinner recipes. I've thrown in a...

How To Cook Acorn Squash In A Microwave

How to Cook Acorn Squash in a Microwave

Kitchen Crew @JustaPinch

Acorn squash is a tasty, versatile and fantastic fall vegetable. Once cooked, acorn squash can be pureed, chopped, sliced or stuffed and used in both sweet and savory dishes. Roasting...