Ingredients For greens with ham hocks and smoked turkey
mixed greens cleaned and steamed
bacon chopped 1" pieces
smoked ham hock
smoked turkey necks or leg
green onions chopped (optional)
salt & pepper to taste
How To Make greens with ham hocks and smoked turkey
if leaves are large cut in half
cook the bacon in a large stock pot.
add water, broth, and vinegar to pot and bring to a boil.
add ham hock and smoked turkey, onions,garlic, salt and pepper.Let mixture boil for ten minutes.
add greens and bring to a boil, reduce heat and simmer 4 - 5 hrs or until well cooked and most of the water is cooked away
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