GREEN PEAS-A LA FRANCAISE

4
Nancy J. Patrykus

By
@Finnjin

I first tasted this delicious pea recipe at my cousins home in Canada,a couple years ago.
She wrote out the recipe from her Canadian Cookbook. I happily tweaked it so I could cook them quicker in the micro-wave,instead of the hot oven. This is not your usual recipe for peas. I am sure your family and guests will compliment you! This recipe is so good, you might want to double the recipe.
Being a French a recipe. Can't you just imagine Julia Child saying....
"BON APETITE"
Nancy... 7/3/13

Rating:

★★★★★ 1 vote

Comments:
Serves:
Family & guests
Prep:
10 Min
Cook:
5 Min

Ingredients

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  • 3 Tbsp
    butter
  • 2 medium
    white onions,.....chopped fine, or minced
  • 1 medium
    head of lettuce...reserve the outer leaves
  • 2-3 lb
    fresh green peas....shelled later
  • 1/2 to 1 tsp
    sugar
  • 4-5 sprig(s)
    fresh parsley
  • ·
    serve with butter and a lemon wedge.

How to Make GREEN PEAS-A LA FRANCAISE

Step-by-Step

  1. Melt the butter in a 10 cup, micro-wave bowl,
    for 1 minute.
    Add minced onions.
    Cover and simmer without browning onions
    until they are soft and transparent.
    Reserve the outer green whole lettuce leaves.
    Then chop the head of lettuce and place on top of the onions.
  2. Add the chopped or shredded lettuce,
    parsley and on top of the onions.
    Blend well.
    Shell the fresh green peas and place peas on
    top of the lettuce mixture.
  3. Sprinkle with sugar and cover
    with the reserved lettuce leaves.
    Cover and cook, 6 minutes.
    Let stand 5 minutes, before serving.
    Serve with chopped fresh parsley,
    and lemon wedges.
    BON APPETITE!!!

Printable Recipe Card

About GREEN PEAS-A LA FRANCAISE

Course/Dish: Vegetables
Other Tag: Quick & Easy
Hashtags: #Dish, #green, #Canadien




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