Green Beans with Zucchini

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Kitchen Crew

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Rating:

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Ingredients

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  • 1 lb
    fresh green beans
  • 1/2 c
    minced onion
  • 1/4 c
    butter
  • 2
    medium zucchinis, cut into 1/4 inch slices
  • 4 slice
    bacon, cooked and crumbled
  • 3/4 tsp
    salt
  • pinch
    pepper

How to Make Green Beans with Zucchini

Step-by-Step

  1. Wash beans; trim ends and remove strings.
  2. Cut beans into 1/2 inch pieces.
  3. Cook beans in boiling water 15 to 20 minutes or until crisp-tender. Drain.
  4. Saute onion in butter in a large skillet 3 minutes.
  5. Add zucchini and cook over medium-high heat 3 to 4 minutes, stirring constantly.
  6. Stir in green beans, bacon, salt and pepper; cook for 1 minute. Yield: 6 servings.

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About Green Beans with Zucchini

Course/Dish: Vegetables
Other Tag: Quick & Easy




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