green beans with mustard sauce
Another simple green bean side dish.
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prep time
5 Min
cook time
15 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 15 ounces french cut green beans
- 1/3 cup butter
- 2 teaspoons prepared mustard
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 2 teaspoons lemon juice
How To Make green beans with mustard sauce
-
Step 1Cream butter; add remaining ingredients and blend.
-
Step 2Stir into hot green beans.
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