green beans with cranberries and pecans

Recipe by
RC :)
Reading, PA

Clipped from a bag of Birds Eye® cut green beans at Thanksgiving time.

yield 8 serving(s)
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For green beans with cranberries and pecans

  • 2 Tbsp
    butter
  • 1 16 oz. bag
    frozen cut green beans, cooked according to package directions
  • 2 Tbsp
    honey
  • 2 Tbsp
    dried cranberries
  • 2 Tbsp
    chopped pecans

How To Make green beans with cranberries and pecans

  • 1
    Melt butter in a large skillet. Stir in cooked green beans, honey, cranberries and pecans. Cook until heated through, about 3 minutes over high heat. Season with salt and pepper.

Categories & Tags for Green Beans with Cranberries and Pecans:

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