green beans and carrots
My husband loves green beans and carrots so I thought why not put them together. He loved them cooked like this. I will be cooking them again.
No Image
prep time
5 Min
cook time
20 Min
method
Stove Top
yield
Ingredients
- 2 cans french style green beans, drained
- 2 cans sliced carrots, drained
- 1/2 -1 - onion, depending on your taste
- 2 cloves garlic, chopped
- 3 tablespoons olive oil
- 2 tablespoons margarine(optional)
- - salt and pepper to tast
How To Make green beans and carrots
-
Step 1Add olive oil to skillet, heat over medium heat, add onion, saute about 5 minutes add garlic, beans, carrots, salt and pepper. Cook about 20 minutes, stirring occasionally. When done stir in butter until melted.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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