No Image
prep time
15 Min
cook time
5 Min
method
---
yield
4 serving(s)
Ingredients
- 1 pound fresh green beans
- 1 tablespoon canola oil
- 1-2 dash soy sauce
- 2 cloves minced garlic
- 1/4 cup sliced almonds
How To Make green beans and almonds
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Step 1Trim ends from the green beans. Rinse and then dry them off.
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Step 2Preheat wok to medium high heat and add canola oil. Swirl oil around pan, carefully add green beans. Stir fry beans until crisp and bright green.
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Step 3Add garlic and onions, stir fry 30 seconds - 1 minute. Splash in the soy sauce and stir to coat evenly. Serve immediately.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Vegetables
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