green bean wraps
(1 rating)
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Another recipe that I found on the internets. Not sure how it will turn out but looked good.
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(1 rating)
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For green bean wraps
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4 can15 ounces of whole green beans. not cut or french style
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2 pkgbacon, strips cut in half, you may have some left over but having more than you need is better than not enough
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1 cmelted butter
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1 cpacked brown sugar
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1 tspsoy sauce
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1/2 tspgarlic salt
How To Make green bean wraps
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1Gather 10 beans into a bundle. Wrap bacon around beans and secure with a toothpick. Arrange in a 9×13 pan.
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2Combine melted butter, brown sugar, garlic salt, and soy sauce in a bowl. Mix well. Pour over beans.
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3Bake at 375° for 45 minutes – 1 hour, or until bacon is cooked.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Green Bean Wraps:
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