Green Bean Casserole

Green Bean Casserole

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Jennifer Freeman


This is seriously my fav green bean casserole and I got the recipe from my Momma.


★★★★★ 1 vote

10 Min
30 Min


  • 3 can(s)
    large cans of french style green beans, drained
  • 8 oz
    cream cheese
  • 1 can(s)
    cream of chicken soup
  • 1 box
    cheddar french fried onions
  • 1 tsp
  • 1 tsp

How to Make Green Bean Casserole


  1. Preheat oven to 350 degrees. Spray casserole dish with PAM.
  2. Combine cream cheese (softened) and soup. I find it easiest to do this in a small sauce pan on low heat on stove top.
  3. Combine green beans, sauce mixture and 1/2 box of cheddar french fried onions. Once gently tossed, spread evenly into casserole dish. Bake for 20 min.
  4. Top with remainder of Cheddar french fried onions. Bake for 5-10 min. Let cool 5 min then serve.

Printable Recipe Card

About Green Bean Casserole

Dietary Needs: Vegetarian
Other Tags: Quick & Easy For Kids
Hashtag: #Casserole

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