Green bean casserole

Christine Mel


A great side dish!


★★★★★ 2 votes

5 Min
30 Min


Add to Grocery List

  • 1 can(s)
    (10 oz) cream of mushroom soup
  • 1/2 c
  • 1 tsp
    soy sauce
  • dash(es)
  • 2 can(s)
    (16 oz. each) green beans, drained
  • 1 can(s)
    friend fried onions

How to Make Green bean casserole


  1. In a 2 quart casserole dish, mix soup, milk, soy sauce, pepper and beans. Add 1/2 can of fried onions.
  2. Bake at 350 25 mins. Top with remaining onions and bake an additional 5 mins until onions are golden.
  3. You can substitute 1 bag (16-20 oz) of frozen green beans or 1-1/2 lbs. of fresh green beans.

Printable Recipe Card

About Green bean casserole

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Hashtags: #onions, #Fried

Leave a Comment

19 Summer Side Dishes Recipe

19 Summer Side Dishes

Kitchen Crew @JustaPinch

It’s finally summertime - which means it’s time for some of our favorites! Pasta salad, potato salad, fruit salad, chicken salad, coleslaw, macaroni salad, baked beans and more, it might...

Fire Up The Grill For Dad This Weekend Recipe

Fire Up the Grill for Dad This Weekend

Kitchen Crew

Father's Day is this weekend. While dads are celebrated year around, it's the one day to show dad how much you care. From an appetizer to dessert, why not use...

26 Delicious Ways To Prepare Asparagus Recipe

26 Delicious Ways to Prepare Asparagus

Kitchen Crew @JustaPinch

Asparagus is a crazy healthy food that you should be eating, so here are 26 yummy asparagus recipes you should try ASAP!