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Ingredients
- 1 - head cabbage, shredded
- 2 - eggs, beaten
- 1 teaspoon celery salt
- 1/2 teaspoon salt
- 1/2 cup milk
- - grated cheese
- - paprika
- - pepper to taste
How To Make grandma's cabbage casserole
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Step 1Steam shredded cabbage 5 minutes or more until still crispy.
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Step 2Put into a buttered casserole.
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Step 3Combine remaining ingredients and pour over cabbage.
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Step 4Sprinkle with grated cheese, paprika and pepper.
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Step 5Bake for 20 minutes in a 350 degree oven.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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