grandma brown's orange yams

Name: Grandma Brown's Orange Yams
Prep time: 8 h 30 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 4 - yams; 1 cup(s) orange juice; 1 teaspoon(s) orange rind; 1/2 cup(s) white sugar; 1/2 cup(s) brown sugar; 1 teaspoon(s) corn starch (rounded); 2 tablespoon(s) butter; dash(es) salt & pepper

(4 RATINGS)

60 Pinches 2 Photos

Martha Christian

Columbia, CA

Updated on Nov 15, 2011

This is a recipe my mother in law uses, handed down from her mother. I can't get enuogh of these when they are part of a meal.

Rate

prep time 8 Hr 30 Min

cook time 1 Hr

method Bake

yield 8

Ingredients

4 - yams
1 cup orange juice
1 teaspoon orange rind
1/2 cup white sugar
1/2 cup brown sugar
1 teaspoon corn starch (rounded)
2 tablespoons butter
dash salt & pepper

How To Make grandma brown's orange yams

Step 1

Parboil yams in their jackets...Refrigerate over night.

Step 2

Preheat oven to 350 degrees.
Step 3

Cut yams into slices lengthwise.
Step 4

Put in buttered 13x9 baking dish.
Step 5

In a sauce pan, combine the sugars and cornstarch. Mix until well blended.
Step 6

Add the orange juice, orange rind, butter, salt and pepper.
Step 7

Bring to a boil, stirring constantly until clear.
Step 8

Pour mixture over yams in baking dish.
Step 9

Bake for 1 hour basting frequently
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