Grams Squash Casserole (Vegetarian)

1
Desiree Macy

By
@DMomma

My Grammother made this way back when..I just tweaked it.I have fed this to people who hate squash and they loved it.

Rating:

★★★★★ 5 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

Add to Grocery List

YOU CAN OMIT THE SQUASH AND ADD CORN AS THE VEGGIE INSTEAD TO MAKE CORN CASSEROLE.BOTH ARE DELISH.

2 lb
yellow squash
2 lb
zucchini
1 medium
onion,chopped or diced
2 clove
garlic chopped
1 large
egg,beaten
1 pkg
ritz like crackers ,crushed
2 c
chedder cheese or jack, shredded
salt and pepper to taste

How to Make Grams Squash Casserole (Vegetarian)

Step-by-Step

  • 1Saute squash,onions and garlic in butter (salt and pepper to taste) until tender.
  • 2Drain well
  • 3put mixture in large bowl,add crushed crackers,stir
  • 4add beaten egg(s)when mixture is cool or temper egg
  • 5add cheese,mix well reserving 1/2 cup of the cheese
  • 6Pour into a buttered 9x13 baking dish or casserole dish
  • 7Bake uncovered at 350* for 35 minutes adding the reserved cheese the last 5 minutes of baking time.
  • 8let rest about 10 minutes before serving.
  • 9ENJOY!

Printable Recipe Card

About Grams Squash Casserole (Vegetarian)

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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