Glazed carrots
By
Priscilla Smith
@pmsmith
1
This is a good side dish that I make. It's a little sweeter but very tasty.
Ingredients
- 1
- bag of baby carrots (large)
- 2 Tbsp
- brown sugar (or desired amount to taste)
- stick
- butter
How to Make Glazed carrots
- 1cook (boil) carrots in water until done. Drain completely and dab with paper towel to remove all water.
- 2Melt butter in skillet. Add brown sugar to taste. Stir and combine in skillet.
- 3Add carrots to skillet mixture. Stir. Cook on low heat until carrots are covered.
About Glazed carrots
Course/Dish: Vegetables
Other Tag: Quick & Easy
