german-style green beans

Name: German-Style Green Beans
Prep time: 15 min
Cook time: 6 h
Yield: 6
Cuisine: German
Ingredients: 2 14-oz can(s) green beans, with liquid; 6 slice(s) bacon, cooked, reserve drippings; - bacon drippings, optional; 6 tablespoon(s) vinegar; 6 tablespoon(s) brown sugar

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Vicki Butts (lazyme)

Grapeview, WA

Updated on Mar 24, 2016

This is a nice side dish to any German entree, especially pork. It can be made in the crock pot, or on the stovetop.

Rate

prep time 15 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield 6 serving(s)

Ingredients

2 14-oz cans green beans, with liquid
6 slices bacon, cooked, reserve drippings
- bacon drippings, optional
6 tablespoons vinegar
6 tablespoons brown sugar

How To Make german-style green beans

Step 1

Place all ingredients in a small crock pot including some of the bacon drippings (optional).

Step 2

Cook on low 6-8 hours.
Step 3

The longer the beans cook, the more flavorful they are.
Step 4

This recipe can easily be doubled.
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