German-Style Green Beans

1
Vicki Butts (lazyme)

By
@lazyme5909

This is a nice side dish to any German entree, especially pork. It can be made in the crock pot, or on the stovetop.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 2 14-oz can(s)
    green beans, with liquid
  • 6 slice
    bacon, cooked, reserve drippings
  • ·
    bacon drippings, optional
  • 6 Tbsp
    vinegar
  • 6 Tbsp
    brown sugar

How to Make German-Style Green Beans

Step-by-Step

  1. Place all ingredients in a small crock pot including some of the bacon drippings (optional).
  2. Cook on low 6-8 hours.
  3. The longer the beans cook, the more flavorful they are.
  4. This recipe can easily be doubled.

Printable Recipe Card

About German-Style Green Beans

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: German
Other Tag: Quick & Easy



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