Garlic Butter Stuffed Mushrooms with Swiss Cheese

1
barbara lentz

By
@blentz8

Yummy side dish or appetizer

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

32
button mushrooms stems removed
1 stick
butter softened
6 clove
garlic minced
3 Tbsp
white wine
1/3 c
italian bread crumbs
1 Tbsp
fresh parsley minced
1/2 c
shredded swiss cheese

How to Make Garlic Butter Stuffed Mushrooms with Swiss Cheese

Step-by-Step

  • 1Preheat oven 400 degrees
    Spray a 9 x 13 pan
    Place the mushrooms open side up.
  • 2Mix the butter, garlic, wine, bread crumbs, and parsley together. Fill the mushrooms with the bread crumb mixture.
  • 3Bake for 15 minutes. Sprinkle the cheese over top and bake another 5 minutes until cheese is melted

Printable Recipe Card

About Garlic Butter Stuffed Mushrooms with Swiss Cheese

Main Ingredient: Vegetable
Regional Style: American