garlic butter mushrooms

Name: GARLIC BUTTER MUSHROOMS
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 pound(s) whole button or cremini mushrooms; 2 tablespoon(s) capers, rinsed and chopped; 3 large garlic cloves minced; 2 tablespoon(s) vegetable oil; 3 tablespoon(s) butter melted; 1/4 teaspoon(s) salt; few grinds - black pepper

(1 RATING)

64 Pinches 2 Photos

Susan Din

Houston, TX

Updated on Aug 24, 2013

If you like mushrooms, you will love these! I triple this recipe to go with our Christmas Roast Beef dinner. The juices are great over the meat, or sopped up with crusty bread.

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield that depends.....

Ingredients

1 pound whole button or cremini mushrooms
2 tablespoons capers, rinsed and chopped
3 large garlic cloves minced
2 tablespoons vegetable oil
3 tablespoons butter melted
1/4 teaspoon salt
few grinds - black pepper

How To Make garlic butter mushrooms

Step 1

Preheat the oven to 450 degrees. Clean the mushroom with a damp paper towel and put them into a bowl.

Step 2

Add all remaining ingredients and toss to coat. Pour into a casserole
Step 3

Bake for 20-30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes