garlic baked green beans

Name: Garlic Baked Green Beans
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 tablespoon(s) olive oil; 1 1/2 teaspoon(s) apple cider vinegar; 2 tablespoon(s) minced fresh onion; 1 clove(s) garlic, minced; 1/4 teaspoon(s) salt; - freshly ground black ppper; 1 1/2 cup(s) frozen cut green beans, thawed; 1 tablespoon(s) dry bread crumbs; 1 tablespoon(s) parmesan cheese, grated; 1 tablespoon(s) melted butter

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Kathie Carr

North Liberty, IN

Updated on Jan 25, 2012

This easy recipe came from my aunt.

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

1 tablespoon olive oil
1 1/2 teaspoons apple cider vinegar
2 tablespoons minced fresh onion
1 clove garlic, minced
1/4 teaspoon salt
- freshly ground black ppper
1 1/2 cups frozen cut green beans, thawed
1 tablespoon dry bread crumbs
1 tablespoon parmesan cheese, grated
1 tablespoon melted butter

How To Make garlic baked green beans

Step 1

In a small bowl, combine the oil, vinegar, onion, garlic, salt and pepper. Add the beans; toss to coat. Transfer to a greased 3-cup baking dish. Combine the bread crumbs, Parmesan cheese and butter; sprinkle over beans. Bake, uncovered, at 350 degrees for 10-15 minutes or until heated through.
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