green bean bundles

Name: Green Bean Bundles
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 1-2 can(s) whole green beans, drained; 8 slice(s) bacon, cut in half or thirds; 3 tablespoon(s) brown sugar, light; 1 1/2 tablespoon(s) butter; 1 1/2 teaspoon(s) soy sauce; ## NOTE: DEPENDING ON THE SIZE OF THE GREEN BEANS, YOU MAY NEED MORE OR LESS BACON. DOUBLE THE SAUCE IF MORE IS NEEDED.

(1 RATING)

109 Pinches 2 Photos

Gail Welch

Carthage, TX

Updated on Jan 31, 2012

These were served at a Christmas dinner party. Everybody loved them. Simple to make but look fancy! May be served as an appetizer, too.

Rate

prep time 10 Min

cook time 1 Hr

method Bake

yield 8 serving(s)

Ingredients

1-2 can whole green beans, drained
8 slices bacon, cut in half or thirds
3 tablespoons brown sugar, light
1 1/2 tablespoons butter
1 1/2 teaspoons soy sauce
NOTE: DEPENDING ON THE SIZE OF THE GREEN BEANS, YOU MAY NEED MORE OR LESS BACON. DOUBLE THE SAUCE IF MORE IS NEEDED.

How To Make green bean bundles

Step 1

Drain green beans, discard liquid and place beans into bowl. Set aside. Spray bottom of glass baking dish with cooking spray.

Step 2

Stretch and cut bacon in half or thirds. Wrap tightly around 6-8 green beans and secure with toothpicks. Place in baking dish.
Step 3

Combine butter, brown sugar and soy sauce in microwaveable bowl. Heat in microwave until just melted. Stir until well blended. Spoon on top of each bundle.
Step 4

Bake at 350 degrees for 50-60 minutes.
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