Frozen Creamed Corn

Name: Frozen Creamed Corn
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 0
Cuisine: American
Ingredients: 18 c corn, fresh off cob or use frozen; 1 lb margarine; 1 pt half and half

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By Sharon Ludviksen
@Angel0101e

Mom gave me this recipe after I tried hers and loved it. I don't really like corn that much, but this is good!

Rating:

★★★★★ 1 vote5

Serves:

Many, up to you.

Prep:

10 Min

Cook:

1 Hr

Method:

Stove Top

Ingredients

18 c

corn, fresh off cob or use frozen
1 lb

margarine
1 pt

half and half
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How to Make Frozen Creamed Corn

Step-by-Step

Place corn in uncovered roaster. Add margarine and half and half
Cook in 325 degree oven for 1 hour, stirring occassionally
Cool by placing pan in ice water in sink stirring frequently. Package and freeze quickly. You can add salt and sugar to taste.

No need to add liquid when you cook your portion.

Printable Recipe Card

About Frozen Creamed Corn

Course/Dish: Vegetables

Main Ingredient: Vegetable

Regional Style: American

Other Tags: Quick & Easy For Kids

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