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prep time
cook time
method
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yield
Ingredients
- 2 - eggs
- 1/2 cup milk
- 1 cup flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon cooking oil
- - oil for frying
How To Make fritter
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Step 1Beat eggs.
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Step 2Stir in rest of ingredients.
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Step 3Heat oil in pan and drop by teaspoon or tablespoon, depending on desired size. Cook until brown. Drain.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Vegetables
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