Fried Zucchini

Fried Zucchini Recipe

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Kitchen Crew

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Rating:

☆☆☆☆☆ 0 votes

Serves:
6

Ingredients

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  • 1 lb
    zucchini, cut into 1/8 inch slices
  • 1 tsp
    salt
  • 2/3 c
    sifted all purpose flour
  • 1 c
    water
  • ·
    oil, for frying

How to Make Fried Zucchini

Step-by-Step

  1. Sprinkle zucchini slices with salt; allow to stand 30 minutes.
  2. Drain and pat dry.
  3. Gradually add flour to water, beating with fork, until batter has the consistency of sour cream.
  4. Add more flour if necessary.
  5. Add enough oil to large skillet to come 3/4 inch up side.
  6. Heat to 375 degrees.
  7. Dip zucchini slices in batter and drop them in oil.
  8. Do not crowd skillet.
  9. Fry until bottoms have golden crusts, then turn slices over.
  10. Drain, salt if necessary and serve at once.

Printable Recipe Card

About Fried Zucchini

Course/Dish: Vegetables
Other Tag: Quick & Easy




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