Fried Squash

Fried Squash Recipe

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Jill Hollinger

By
@Jillybeansweets

Getting kids to eat veggies can be tricky so i try everything i can. They love these. Its great with fresh or frozen squash.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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3/4 lb
squash cubed (2 medium )
1
egg beaten
1/3 c
flour
1/3 c
corn meal (add more if needed)
1 tsp
baking powder
1/2 tsp
salt
1
medium onion grated
vegetable oil to fry

How to Make Fried Squash

Step-by-Step

  • 1Cover squash with salted water cooking for 10-15 minutes till tender. Drain and mash enough to make 1 cup, combine with egg mixing well. Mix flour, cornmeal,baking powder,salt then add to squash. Mix well and add onions. Drop by spoonfuls into hot oil till golden turning once.

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About Fried Squash

Course/Dish: Vegetables
Other Tag: Quick & Easy




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