Fried Squash
By
Jill Hollinger
@Jillybeansweets
1
Getting kids to eat veggies can be tricky so i try everything i can. They love these. Its great with fresh or frozen squash.
Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 3/4 lb
- squash cubed (2 medium )
- 1
- egg beaten
- 1/3 c
- flour
- 1/3 c
- corn meal (add more if needed)
- 1 tsp
- baking powder
- 1/2 tsp
- salt
- 1
- medium onion grated
- vegetable oil to fry
How to Make Fried Squash
- 1Cover squash with salted water cooking for 10-15 minutes till tender. Drain and mash enough to make 1 cup, combine with egg mixing well. Mix flour, cornmeal,baking powder,salt then add to squash. Mix well and add onions. Drop by spoonfuls into hot oil till golden turning once.
About Fried Squash
Course/Dish: Vegetables
Other Tag: Quick & Easy
