fried squash
(1 RATING)
Getting kids to eat veggies can be tricky so i try everything i can. They love these. Its great with fresh or frozen squash.
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prep time
cook time
method
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yield
Ingredients
- 3/4 pound squash cubed (2 medium )
- 1 - egg beaten
- 1/3 cup flour
- 1/3 cup corn meal (add more if needed)
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 - medium onion grated
- - vegetable oil to fry
How To Make fried squash
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Step 1Cover squash with salted water cooking for 10-15 minutes till tender. Drain and mash enough to make 1 cup, combine with egg mixing well. Mix flour, cornmeal,baking powder,salt then add to squash. Mix well and add onions. Drop by spoonfuls into hot oil till golden turning once.
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Category:
Vegetables
Tag:
#Quick & Easy
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