fried squash

★★★★★ 1 Review
volman4 avatar
By Greg Hale
from pikeville, TN

This is how my Grandmother, my Mother , and all my Aunts and Uncles cook it. If it ain't broke.....DON'T FIX IT.

★★★★★ 1 Review
serves 4
prep time 15 Min
cook time 20 Min
method Deep Fry

Ingredients For fried squash

  • 3/4 c
    corn oil for frying
  • 5 md
    squash, fresh
  • 1 c
    yellow cornmeal (in my opinion, it makes a difference)
  • 4 Tbsp
    flour
  • 2 Tbsp
    sugar
  • salt and pepper
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How To Make fried squash

  • 1
    wash and cut the squash in about 1/2 inch slices
  • 2
    mix all dry ingredients
  • 3
    dredge squash in cornmeal mixture and place in hot oil about 400 degrees,in a single layer, until golden brown
  • 4
    i use a cast iron skillet but my aunts all use electric skillets but long as it is fried golden, its gonna be good.
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