fried green tomatoes a 1949 recipe

Name: FRIED GREEN TOMATOES a 1949 recipe
Prep time: 5 min
Cook time: 5 min
Ingredients: 2-3 - green tomatoes; 1 can(s) undiluted evaporated milk; - quick cooking rolled oats; - salt & pepper; - oil for cooking....( she used bacon grease)

(2 RATINGS)

182 Pinches 3 Photos

Nancy J. Patrykus

Spokane, WA

Updated on Sep 28, 2012

My mother-in-law Nellie from Indiana,showed mme how to cook fried tomatoes when I was first married in 1949. I have tried other recipes...but these are the BEST. Thank you mom, for all your farm recipes. I know you are looking down on me all the time.. with your love. This recipe is a little different because of the oatmeal. She believed you make do... with what you got! Nancy....9/28/12

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prep time 5 Min

cook time 5 Min

method ---

yield family

Ingredients

2-3 - green tomatoes
1 can undiluted evaporated milk
- quick cooking rolled oats
- salt & pepper
- oil for cooking....( she used bacon grease)

How To Make fried green tomatoes a 1949 recipe

Step 1

Wash and slice the firm green tomatoes, about 1/2 inch thick. Dip slices into milk, rub oats with your hands to make them fine. (take your ring off, and have clean nails!)

Step 2

FRY slowly in the hot oil untill lightly browned and tender. Turn only once. Drain on a paper towel, salt & pepper.. SERVE HOT,........... ENJOY!!
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