fried green tomatoes

(1 RATING)
41 Pinches
Opelika, AL
Updated on Jul 28, 2012

This is a family recipe. Hope your family enjoys it as much as mine.

prep time
cook time
method Pan Fry
yield 4 serving(s)

Ingredients

  • 2 medium green tomatoes, milk, flour and crisco oil
  • - salt, pepper and all purpose seasoning

How To Make fried green tomatoes

  • Step 1
    Wash two green tomatoes. Slice them about a inch. thick. Season then with salt, pepper and any all purpose seasoning. Pour a cup of milk in mixing bowel. Dip the tomatoes in milk,then about a cup of flour, then milk again and flour. Add one cup of crisco oil to skillet. Test to see if grease is hot enough by sprinkling a pinch of flour into skillet. Drop tomatoes in hot grease. Cook about a min on each side or until golden. Remove from grease drain excess grease off and lay on plate layered with paper towel.

Discover More

Category: Vegetables
Keyword: #Dish
Ingredient: Vegetable
Method: Pan Fry
Culture: American

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