Fried Cucumbers

Fried Cucumbers

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Rainn Thomas

By
@crymsynrainn

Yeah I know. I was skeptical at first as well, but then we tried it and it's become a favourite during cucumber harvesting time.

It's much better than it sounds and gives you a way to serve cucumbers in a different way than normal. Who'da thunk it? lol

Rating:

★★★★★ 2 votes

Prep:
15 Min
Cook:
10 Min

Ingredients

  • 1/2 c
    cooking oil (or less if you prefer olive oil)
  • 2
    cucumbers, peeled and slice abt 1/4-inch thick
  • 1 c
    cornmeal
  • OPTIONAL
    salt to taste

How to Make Fried Cucumbers

Step-by-Step

  1. Preheat oil in a large cast iron skillet on medium and line a plate with paper towels to drain the cucumbers after frying.
  2. Bread the cucumber slices in the cornmeal, then place in the hot oil.
  3. Fry until golden brown (about 2 minutes), then flip and fry the other side.
  4. Transfer slices to plate for draining, sprinkle with a little salt (if desired) and serve hot.

Printable Recipe Card

About Fried Cucumbers

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tag: Quick & Easy



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