Fried Corn

1
Zelda Hopkins

By
@Zelda51

My grand daughter wanted something different one night but all we had was corn, so we tried this and it was pretty good. So we make it all the time now. You can use canned corn if drained or frozen corn. See if you like it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 people
Prep:
5 Min
Cook:
5 Min
Method:
Pan Fry

Ingredients

Add to Grocery List

  • 1 can(s)
    whole kernal corn, drained
  • 1/4 pkg
    cream cheese
  • 2 Tbsp
    butter
  • 1 pinch
    salt
  • 1 pinch
    pepper

How to Make Fried Corn

Step-by-Step

  1. Place drained corn in skillet. Add cream cheese, butter, salt, and pepper. Fry on low heat about 5 minutes.

Printable Recipe Card

About Fried Corn

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids




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