Real Recipes From Real Home Cooks ®

fried cabbage

★★★★★ 1
a recipe by
April Fuller
Haysi, VA

Country style fried cabbage. A family favorite.

★★★★★ 1
serves 4-6
prep time 10 Min
cook time 25 Min

Ingredients For fried cabbage

  • 1
    head of cabbage core removed and cut into medium shreds
  • 4 slice
    thick sliced bacon, diced
  • 1 tsp
  • 1 Tbsp
  • 1 tsp

How To Make fried cabbage

  • 1
    Fry the diced bacon in a large skillet until the fat is rendered and the meat is done, add a additional tbsp of meat grease if needed. Add the cabbage and cover, cook over medium heat until the cabbage is tender and translucent. Add, vinegar, sugar and salt (pepper if desired) and stir well. Serve hot.

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