fried asparagus
(1 RATING)
If you like asparagus you are going to like this recipe.It is easy to make as well enjoy..
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prep time
15 Min
cook time
20 Min
method
---
yield
4-6 serving(s)
Ingredients
- 2 pounds fresh aspraragus, cut into 1
- 2 tablespoons oil
- 1 tablespoon each of water,cornstarch
- 1-2 tablespoon light soy sauce (optional)
- 3/4 cup chicken broth
- 1-2 teaspoon garlic powder to taste
- 6 medium eggs, beaten slightly
How To Make fried asparagus
-
Step 1Combine water, cornstarch, soy sauce, broth eggs. Braise Asparagus in oil for 3 mins. (DO NOT SALT). Add sauce and cook 2 mins.longer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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