Fresh Tomato Salad with Onion,Feta and Olives
By
Jamallah Bergman
@pmyodb1
1
A really great and simple salad that can be used as a side dish as well.
Ingredients
- 5 large
- ripe tomatoes,cut into 1/3 inch thick rounds
- 1 small
- red onion,thinly sliced
- 1/4 c
- olive oil, extra virgin
- 1 Tbsp
- balsamic vinegar
- 4 oz
- feta cheese,crumbled
- 1/4 c
- kalamata olives or other brine cured black olives,pitted
- 1 Tbsp
- chopped fresh parsley
Step-By-Step
1Arrange tomatoes on platter. Top with onion slices. Drizzle oil and vinegar over. Sprinkle with salt and pepper. Let stand at room temp at least 1 hour. Sprinkle cheese,olives and parsley over salad and serve.
About Fresh Tomato Salad with Onion,Feta and Olives
Course/Dish: Vegetables, Other Salads
Other Tag: Quick & Easy
