fresh green bean saute
my husband raves and asks for this all the time now! Even my kids love it!
prep time
5 Min
cook time
45 Min
method
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yield
4-6 serving(s)
Ingredients
- 1 quart fresh green beans
- 2 large tomatoes, cut into large pieces
- 3 tablespoons butter
- 1 tablespoon garlic salt (mccormick california style)
- 2 teaspoons basil, dried
- 1 teaspoon parsley flakes
- 1 cup precooked bacon bits i make a package ahead of time and use in several recipies!
How To Make fresh green bean saute
-
Step 1Melt butter in lg fry pan
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Step 2combine garlic salt, basil, and parsley in butter, then add bacon bits
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Step 3add tomatoes and let simmer for a few minutes stirring gently (the tomatoes kind of end up creating a sauce)
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Step 4add green beans and let simmer on low for 40-45 minutes minutes stirring occasionaly serve warm!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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