French Fried Cauliflower

Nancy Allen


These are so crunchy and a great way to eat your veggies.


★★★★★ 1 vote

6-8 servings
10 Min
5 Min
Deep Fry


How to Make French Fried Cauliflower


  1. Dip cauliflower into eggs; coat with cracker crumbs. Pour oil into a 1/2 inch depth heavy skillet; ( I use a cast iron and it gives a great crunch) heat oil to 375F. Fry cauliflower 3 to 5 minutes or until golen brown; drain on paper towls.

Printable Recipe Card

About French Fried Cauliflower

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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