Freezer Slaw

1
Rev BJ Friley

By
@RevBJFriley

This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com

justapinch.com/me/mbf

Brenda Kay Friley...May 27, 1965 - September 19, 2012

We was married on October 9, 2010...pictures of our wedding is in my photo album

Rating:

★★★★★ 1 vote

Comments:
Method:
Refrigerate/Freeze

Ingredients

  • 6 lb
    grated cabbage
  • 5 1/2 c
    sugar
  • 2 c
    water
  • 1 tsp
    mustard seed
  • 1 tsp
    celery seed
  • 3 Tbsp
    salt
  • 2 c
    vinegar
  • 2
    stems of chopped celery
  • 2
    bell peppers, chopped

How to Make Freezer Slaw

Step-by-Step

  1. Sprinkle salt over cabbage, let stand 1 hour.
  2. Drain well.
  3. Add pepper and celery, let stand 20 minutes longer.
  4. Mix sugar, water, vinegar, celery seeds and mustard seeds.
  5. Bring to a boil, pour over cabbage mixture.
  6. Cool, put in freezer container.
  7. Freeze.

Printable Recipe Card

About Freezer Slaw

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American




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