cold finnish cucumbers......(kurkku tilli)

Name: COLD FINNISH CUCUMBERS......(KUrKKU TiLLi)
Prep time: 10 min
Ingredients: 2 - cucumbers; 5 tablespoon(s) water; 5 tablespoon(s) sugar; 1/2 teaspoon(s) salt; 1 tablespoon(s) dill weed; 1 dash(es) white pepper...optional

(1 RATING)

80 Pinches 3 Photos

Nancy J. Patrykus

Spokane, WA

Updated on Jul 20, 2012

This is another recipe from my Finland recipe file.. A wee bit sweet, a tiny taste of salt, and the dill weed sets the tone, for a refreshing ice cold cucumber snack. Also great along with most meals. I love the taste, different from most salt & vinegar recipes. And so good. nancy...7/20/12

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prep time 10 Min

cook time

method ---

yield Family

Ingredients

2 - cucumbers
5 tablespoons water
5 tablespoons sugar
1/2 teaspoon salt
1 tablespoon dill weed
1 dash white pepper...optional

How To Make cold finnish cucumbers......(kurkku tilli)

Step 1

Wash cukes. Cut off ends. Partial peel cukes, lenght wise. leave a few little strips of green skin. Score with a fork, pull fork dowm length wise all around.

Step 2

Mix all ingredients in a jar. Slice cukes into slices, not to thin. Put slices in the jar . cover and shake. Put in refrigerater, over night is best. Shake a few times. Serve in a pretty dish.....ENJOY! This would go great on the side with: J.A.P. cook..JO ZIMNY's: FINNISH FISH SOUP ( MojaKKa)
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