Fiesta Fried Corn

Teresa Malkemus


My family loves this. It is a great side to Mexican meals.


★★★★★ 1 vote

5 Min
15 Min
Pan Fry


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  • 1 can(s)
    whole kernel corn, drained
  • 2 Tbsp
  • ·
    salt to taste
  • ·
    pepper to taste
  • 1/4 c
    chunky salsa, your favorite
  • 1 tsp
  • 1/4 tsp
    red pepper flakes

How to Make Fiesta Fried Corn


  1. Melt butter in skillet over medium-high heat.Be careful not to scorch it.
  2. Add drained corn, salt and pepper. Cook 2 to 3 minutes.
  3. Add salsa, pimento and red pepper flakes. Reduce heat to medium. Cook until liquid has evaporated, stirring frequently.

Printable Recipe Card

About Fiesta Fried Corn

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Mexican
Other Tag: Quick & Easy

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