festive corn bake
(1 RATING)
Myself and three other women get together a few times a year to have fellowship and eat. This recipe is one of my friends recipes that has become a household favorite.
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prep time
15 Min
cook time
30 Min
method
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yield
7 or 8
Ingredients
- 1 can 15 oz. corn(drained)
- 1 can 15oz. french style green beans(drained)
- 8 ounces sour cream
- 1 large onion
- 1 can cream of celery soup(do not add water)
- 1 package ritz crackers (i use garlic flavored triscuits)crushed
- 1/2 stick butter
- 1 cup slivered almonds
How To Make festive corn bake
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Step 1Mix corn and green beans in an ungreased 2qt. casserole dish
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Step 2Mix sour cream, onion,and soup together and spread on top .
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Step 3Melt butter, then add 1pk(sleeve) of crackers and almonds. Spread on top.
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Step 4Bake at 350* for 30 min. or until bubbly. Enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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