Fennel Salad with Clementines

1
Sue Adame

By
@fortheloveoffood

I love clementines and when paired with the aromatic taste of the fennel you end up with such a refreshing salad. Serve with or without a nice vinaigrette. Also delicious piled on grilled chicken breast but leave the romaine lettuce out of the recipe.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

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1 medium
fennel bulb, julienne sliced
4 small
clementines, peeled and sectioned
1 medium
tomato, diced
1/2 small
red onion, julienne sliced
1
avocado, diced
1
celery stalk, julienne sliced
1
cucumber,julienne sliced
1/4 bunch
cilantro, fresh, chopped
1/4 bunch
parsley, chopped
2 c
romaine lettuce leaves, chopped

OPTIONAL

1/4 c
pinenuts or dried cranberries

How to Make Fennel Salad with Clementines

Step-by-Step

  • 1Combine all ingredients in large bowl. Mix well and serve either with or without a nice vinaigrette dressing.

Printable Recipe Card

About Fennel Salad with Clementines

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #fennel, #clementines




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