~ favorite creamy cheesy carrots ~
If you have problems getting your kids to eat their carrots, perhaps this recipe will entice them. One of my favorite ways to make carrots! Yum!
prep time
10 Min
cook time
5 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 3 1/2 cups sliced carrots, cooked - i steamed mine
- 1 1/2 tablespoons flour
- 1/2 teaspoon salt
- 1 cup milk
- Pinch - nutmeg
- 1 cup shredded american cheese or could use mild cheddar
- pepper - to taste
How To Make ~ favorite creamy cheesy carrots ~
-
Step 1Either boil or steam your carrots. Keep warm.
-
Step 2In a medium saucepan, melt butter, add Flour and salt and stir until smooth. Whisk in the milk and continue until mixture is thickened. Add a pinch of nutmeg. Remove from burner and stir in cheese until melted. Pour the cheese sauce over warm prepared carrots, pepper if you please.
-
Step 3Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Keyword:
#easy
Keyword:
#Carrots
Keyword:
#cheese sauce
Keyword:
#side
Ingredient:
Vegetable
Culture:
American
Method:
Stove Top
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes