~ favorite creamy cheesy carrots ~

110 Pinches 4 Photos
Somewhere, PA
Updated on Jun 17, 2015

If you have problems getting your kids to eat their carrots, perhaps this recipe will entice them. One of my favorite ways to make carrots! Yum!

prep time 10 Min
cook time 5 Min
method Stove Top
yield 6 serving(s)

Ingredients

  • 3 1/2 cups sliced carrots, cooked - i steamed mine
  • 1 1/2 tablespoons flour
  • 1/2 teaspoon salt
  • 1 cup milk
  • Pinch - nutmeg
  • 1 cup shredded american cheese or could use mild cheddar
  • pepper - to taste

How To Make ~ favorite creamy cheesy carrots ~

  • Step 1
    Either boil or steam your carrots. Keep warm.
  • Step 2
    In a medium saucepan, melt butter, add Flour and salt and stir until smooth. Whisk in the milk and continue until mixture is thickened. Add a pinch of nutmeg. Remove from burner and stir in cheese until melted. Pour the cheese sauce over warm prepared carrots, pepper if you please.
  • Step 3
    Enjoy!

Discover More

Category: Vegetables
Keyword: #easy
Keyword: #Carrots
Keyword: #side
Ingredient: Vegetable
Culture: American
Method: Stove Top

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