farmer's market squash saute

Name: Farmer's Market Squash Saute
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 2 - zucchini, sliced; 2 - yellow squash, sliced; 2 - cloves garlic, minced; 1 tablespoon(s) olive oil; 1/2 cup(s) shredded low moisture mozzarella cheese; 2 tablespoon(s) chopped fresh basil; 2 tablespoon(s) grated parmesan cheese

(1 RATING)

48 Pinches 1 Photo

Sarah Carlson

Medford, OR

Updated on Sep 27, 2010

My kids totally love this dish! It's fast and easy and goes great with chicken!

Rate

prep time 15 Min

cook time 10 Min

method ---

yield 4 servings, 3/4 cup each

Ingredients

2 - zucchini, sliced
2 - yellow squash, sliced
2 - cloves garlic, minced
1 tablespoon olive oil
1/2 cup shredded low moisture mozzarella cheese
2 tablespoons chopped fresh basil
2 tablespoons grated parmesan cheese

How To Make farmer's market squash saute

Step 1

Cook zucchini and squash in hot oil in large skillet on medium heat 3 min., stirring occasionally. Add garlic; cook 3 min. or until vegetables are crisp-tender.

Step 2

Remove from heat; stir mozzarella and basil. Sprinkle with parmesan. Serve and enjoy!
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