fantastic spinach casserole

Name: Fantastic Spinach Casserole
Prep time: 10 min
Cook time: 55 min
Yield: 6
Cuisine: American
Ingredients: 1 ounce(s) (16) pkge. cottage cheese; 6 eggs; 1/2 cup(s) flour; 1/4 cup(s) sour cream; 1 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 2 package(s) (10 ounces) frozen chopped spinach, thawed and drained; 4 cup(s) shredded cheddar cheese, divided; 1/2 teaspoon(s) garlic powder

(1 RATING)

4 Pinches

Anita Hoffman

Holland, PA

Updated on Dec 27, 2019

Great dish for holiday gatherings.

Rate

No Image

prep time 10 Min

cook time 55 Min

method Bake

yield 6-8 serving(s)

Ingredients

1 ounce (16) pkge. cottage cheese
6 eggs
1/2 cup flour
1/4 cup sour cream
1 teaspoon salt
1/2 teaspoon pepper
2 packages (10 ounces) frozen chopped spinach, thawed and drained
4 cups shredded cheddar cheese, divided
1/2 teaspoon garlic powder

How To Make fantastic spinach casserole

Step 1

Place cottage cheese, eggs, flour, sour cream, salt, pepper and garlic powder in a food processor. Process until smooth.

Step 2

Mix spinach, cottage cheese mixture and 2 cups of cheddar cheese in a bowl, then spread into a greased 9 X 13 inch baking dish.
Step 3

Bake at 350 degrees about 45 minutes. Top with the remaining cheddar cheese and continue baking until cheese is melted, about 10 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes