FANNIE,S CHILI BEANS AND RICE

1
FANNIE MCCOY

By
@ZAYDEN2

ZELLA,S FAVORITE

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
1 Hr
Cook:
3 Hr

Ingredients

2 lb
pinto beans, dried
4 Tbsp
red chili powder
1
med onion chopped
1
med bell pepper chopped
2 Tbsp
minced garlic
2 pinch
salt and pepper
2 Tbsp
complete seasonings
2 large
smoked ham hocks
1
link of beef smoked sausage sliced into bite sized pieces
2 lb
ground beef
2 can(s)
diced tomatoes
2 Tbsp
sugar
2
celery stalks
rice, cooked and hot

How to Make FANNIE,S CHILI BEANS AND RICE

Step-by-Step

  • 1WASH AND CLEAN PINTO BEANS AND HAM HOCKS
  • 2PUT IN A LARGE POT ADD ONIONS, BELL PEPPERS,CELERY,
    GARLIC,SALT &PEPPER COVER WITH WATER BRING TO A RAPID BOIL THEN REDUCE HEAT AND COOK ON MED. FOR 2HRS.OR UNTIL HOCKS ARE TENDER AND FALLING APART
  • 3IN A SKILLET BROWN GROUND BEEF, SEASONED WITH COMPLETE SEASON. DRAIN OFF EXCESS OIL (SET ASIDE)
  • 4WHEN BEANS AND HOCKS ARE DONE ADD GROUND BEEF ,SAUSAGE ,CHILI POWDER & DICED TOMATOES ,
    ADD MORE CHILI POWER TO THICKEN AND SUGAR LET SIMMER FOR 20 MIN.
  • 5SERVE OVER RICE

Printable Recipe Card

About FANNIE,S CHILI BEANS AND RICE

Course/Dish: Vegetables