Real Recipes From Real Home Cooks ®

fancy frenched green beans

(1 rating)
Recipe by
Megan Berg
Rochester, MN

A nice flavorful touch to dress up your green beans! NOTE: If you happen to have one, a Green Bean Frencher may be used, but it's not necessary...I don't have one, myself!

(1 rating)
yield 5 -7
prep time 45 Min
cook time 35 Min

Ingredients For fancy frenched green beans

  • 1 lb
    green beans, ends trimmed
  • 1/4 tsp
  • 1/4 tsp
    black pepper
  • 1 tsp
    sherry vinegar
  • 3/4 Tbsp
    extra virgin olive oil

How To Make fancy frenched green beans

  • 1
    Cut green beans in half. If you have a Frencher, use that to prepare the beans as opposed to slicing them.
  • 2
    Cook beans in a pot of salted boiling water until tender, approximately 5 minutes.
  • 3
    Transfer beans to a large bowl and toss with salt, pepper, sherry vinegar and olive oil. Serve warm and enjoy!

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